Archive for the ‘Home Made’ Category

Just the other day I was in a desperate need of any kind of container to plant some Sunchokes (aka Jerusalem Artichokes), Comfrey Bocking 14 and ‘Czar’ Runner Beans which I was ”gifting” to some relatives overseas. I had said that the plants will need some care until a root system was established because these plants are going from a Temperate Climate into the Tropics and luckily I happened upon these ready to be thrown away bags, from a recent clothing shopping spree.

Paper bags are ususally quite strong when supplied in Malls / Shops where the customer is expected to buy heavy loads, the best part is that I intend to merely submerge the plant with it’s paper ”pot” directly into the ground such as those common compostable / biodegradeable plant pots – completely eliminating the need for plastics and giving the plant and other organisms some additional nutrients!

Method:

Step 1: Take bag and cut vertically in half, you can pull out any handles / straps and re-use those later if you like

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Re-purposing a Bench Paper Bag into Two Plant Pots – Step 1

Step 2: Once cut, lay both pieces down on their thinner Vertical Sides as in the below photo, then deicde for yourself how large (wide at the base) you need your two pots so you can follow the follding lines and cutting lines in the diagram further below …

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Re-Purposing a Bench Paper Bag into Two Plant Pots – Step 2

Step 3: In the below diagram, the following notes are key to complete this project:

The RED Line is the base Horizontal folding line,
The two Orange Lines are the side Vertical folding lines
The two Dotted Green Lines are the only cuts you will need to make

bag-pot-process
Once all folded and ready
, the final step is using a stapler to keep it together and perhaps to re-attach the handles for ease of transport and handling (Optional)

 

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Hi everyone, check out my Recipe Here for a very nice Courgette Cake (We call Zucchinis ”Courgettes’ here in the UK) that anyone would love even people who claim to hate vegetables … Enjoy! 🙂

I unfortunately missed the blackberry season last year .. UGH! I just realised now whilst typing that, I also have missed the Sweet Chestnut season for the last TWO years running!! Not this time though … I have a great Blackberry Jam recipe to share so start stocking up on them if you can.
blackberries

We really only need 1kg (2.3 lb) for the recipe, but get more! I may include a few more recipes like Blackberry Tart and a Blackberry and Apple Pie, plus you’re bound to munch a few on the way! …

Keep an eye out, recipe to follow in the coming week or so! keep in mind also that you can freeze them until needed.

Wouldn’t you agree ?

Just click on each image above to view in a larger window.